Salmon Blini Recipe
Salmon blinis with avocado crème fraîche
Beautifully paired with our Hãhã Brut Cuvée, these delectable salmon blinis are quick to whip up. You can make the avocado crème fraîche ahead of time for easy entertaining.
Prep time: 10 mins Serves: 8, as a starter
Avocado crème fraîche
- Blend all avocado crème fraîche ingredients together until smooth. Season to taste and spoon into a bowl.
- Place blinis on a serving platter. Top each blini with a teaspoon of avocado crème fraîche, a slice of salmon, fresh dill, salmon caviar and capers.
- Serve with lemon wedges on the side and glasses of chilled Hãhã Brut Cuvée.